ENJOY OUR DISHES
LUNCH CARD FROM 11.00 – 16.00
Philly steak sandwich | brioche bun | entrecote | cheddar cheese sauce | onion | bell pepper | 16.8
Black Angus Burger | bacon | tomato | cheese | smoked BBQ mayonnaise | fries | 18.5
Beef tenderloin | brochette | teriyaki sauce | mild sambal | roasted vegetables | seroendeng | 27.8
Salmon fillet | green asparagus | pearl couscous | rose trap | Hollandaise sauce | 24.8
Fried eggs | on white or brown toast | 9.5
Choice of: ham | bacon | tomato | cheese
Farmers’ omelet | bell bell pepper | cheese | onion | tomato | mushrooms | ham | 10.5
Granny bobs croquettes on bread | two slices of floor bread | two croquettes | mustard | 9.8
Chef’s lunch tasting | fried egg | Dutch croquette sandwich | Chef’s soup | 13.5
Falafel | desem pita | pomegranate apple | mango hummus | cilantro | grilled bell bell pepper | 9.5 (VEGA)
Club sandwich chicken | cucumber | tomato | bacon | egg | curry mayonnaise | cheese | 13.8
Club sandwich salmon | cucumber | avocado | cream cheese | tomato | egg | 14.8
We serve the sandwiches below on bread (freshly baked) from bakery Ammerlaan
| choice of slices of bread white or brown|.
Carpaccio of Scotch steak | black garlic mayonnaise | arugula | pangritata | za-atar | 12.8
Smoked salmon | celery | avocado | furikake | pomegranate | serehmayo | 13.8
Mackerel | Amsterdam onions| pickle mayo | all berries | mesclun | 13.8
Dutch shrimp | apple | shallot | egg | cherry tomato | cocktail sauce | 15.8
Old cheese from Elsbroekerwei | gherkin | Amsterdam onion | sun-dried tomato | mustard-dill sauce | 11.8 (VEGA)
Croque Madame | egg | ham | cheese | curry-mustard mayonnaise | 9.5
Amsterdam ox sausage | piccalilli | spring onion | Amsterdam onions | 12.8
Bouillabaise | fish soup | salmon | redfish | cod | prawn | 9.9
Chef’s Soup | garnish | 8.8
Organic goat cheese salad | roasted pear | dried sun-dried tomato | pear jam | pistachio | 21.3 (VEGA)
Oriental beef tenderloin salad | wakame | soy | edamame | spring onion | Furikake | 23.3
Fish salad | salmon | shrimp | fennel | sweet and sour cucumber | sereh mayonnaise | 24.8
Falafel salad | pomegranate | mango hummus | cilantro oil | grilled peppers |
sourdough pita | 19.3 (VEGA)
Carpaccio salad | black garlic mayonnaise | arugula | pangritata | za-atar | spring onion | 21.8
Fries | mayonnaise | 3.5
Green salad | 5.5
Rosenval potatoes | 5.3
DESSERTS
Pastries from ‘Patisserie Vermeer’ | 4.5
Apple pie with whipped cream | 4.5
Vermeer chocolates | 2.1 per piece
Warm scone with cream and jam | 4.0 each
BITES
SNACKS can be ordered per piece:
Bitterballen | mustard | 6 pieces | 6.5
Truffle croquettes | truffle mayo | 6 pieces | 7.5
Cheese sticks | chili sauce | 6 pieces | 6.5
Chicken bites | chili sauce | 6 pieces | 6.5
Mini spring rolls | chili sauce | 6 pieces | 7.5
Bitter snacks | 3 pieces of each | 16.5
Desem bread | olives | dried tomato | salted butter | French olives | 7.5
Pita bread | tzatziki | hummus | olives | 8.9
Olives | mix of various olives | 6.5
Portion of old crumbled cheese from Elsbroekerwei | mustard mayo | 7.8
Amsterdam bites | bread | 6 bitterballen | Amsterdam onions | pickle | mustard mayonnaise | aioli | for two | 18.5
Drinks for two | aged crumbled cheese | camembert | olives | bread | dips | for two | 20.5
The alternative platter | various fish and meat appetizers | bread with dips |
for two | 37.5
Spanish bites | sardines | calamari | mussels | bread | dips | 27.5
Mediterranean plank | flatbread | falafel | olives | hummus | aioli | inca tomatoes | feta | 17.5
Cheese platter | almond fig bread | dates | jam | 17.5
Deluxe oysters | lime | shallot vinaigrette | each | 3.8
Nachos | cheddar cheese | avocado | jalapeños | chili sauce | crème fraîche | 9.5
Chili Cheese fries | fries | cheese | chili sauce | 7.5
Philly steak sandwich | brioche bread | sirloin steak | cheddar cheese sauce | onion | bell bell pepper | 16.8
Chicken Philly sandwich | brioche bread | chicken | cheddar cheese sauce | onion | bell bell pepper | 14.8
Portion of fries | mayonnaise | 4.2
Pastries from Patisserie Vermeer |. 5.9
Apple pie with apples from the Olmenhorst |. 4.9
DINNER 17.00-21.00
3-Course MENU of your choice | 5 euro discount
4-Course MENU of your choice | 10 euro discount
APPETIZER
Carpaccio | black garlic mayonnaise | pangritata | rucola | spring onion | za-atar | 13.5
Duo of fish | Scottish smoked salmon | tuna sashimi | radish | sereh mayo | wasabi crackers | 15.8
Dutch shrimp cocktail | classic Dutch shrimp cocktail | celery ice salad | quail egg | toast with butter | 17.8
Spanish prawns | spicy olive oil | garlic | fresh-baked floor bread | 15.8
Carpaccio of beet | Greek feta | balsamic shavings | cream of beet | 13.0 (VEGAN)
Bruschetta of focaccia | Limburg cave ham | tomato salsa | arugula | 12.8
our cave ham comes from limburg Geulhemmer cave, this ham is aged for 12 months.
SOUP
Bouillabaise| fish soup | salmon | redfish | cod | prawn | 9.9
Chef’s Soup | garnish | 8.8
MAIN DISHES
Tournedos | roseval | red wine sauce | sugar snaps | haricots verts | 31.8
Fresh mussels | white wine | vegetables | cocktail sauce | garlic sauce | bread | salted butter | 25.5
Beef tenderloin | brochette | oriental teriyaki sauce | mild sambal | roasted vegetables | seroendeng | 27.8
Salmon fillet | baked on the skin | green asparagus | pearl couscous | roseval | Hollandaise sauce | 24.8
Dover sole | 300gram | roseval | sugar snaps | haricot verts | remoulade sauce | 27.5
Orzo burrata | pasta | burrata | basil | cherry tomato | green asparagus | 23.8
Black Angus Burger | bacon | tomato cheese | red onion compote | smoked BBQ mayonnaise | 18.9
Guinea fowl | cream of pumpkin | mushroom risotto | rooflof | 24.8
Goat cheese salad | roasted pear | sun-dried tomato | pear jam | pistachio | 23.3 (VEGA)
Beef tenderloin salad | wakame | soy | edamame | spring onion | furikake | 25.3
Fish salad | tuna sashimi | salmon | fennel | wasabi mayonnaise | sweet and sour cucumber | sereh mayonnaise | 26.8
Falafel salad | pomegranate | mango hummus | cilantro | grilled bell bell pepper | desem pita | 19.3 (VEGA)
Carpaccio salad | black garlic mayonnaise | pagritata | rucola | spring onion | za-atar | 21.8
Fresh fries | mayonnaise |. 4.2
Green salad | 5.5
Roseval potatoes | 4.0
DESSERTS
Cheese platter | almond fig bread | dates | jam | 13.3
Strawberry Romanoff | merengue | freeze-dried strawberry | basil | fresh strawberries | 9.5
Coupe Alternative | three kinds of sorbet ice cream | citrus oat crumble | cherry hangover | 8.5 (VEGAN)
Dame Blanche | vanilla ice cream | dark chocolate sauce | crumble of pecan nuts | 8.5
Cheesecake | forest fruit | Atsina cress | yogurt forest fruit ice cream | 8.5
Crème brulee | crumble of amaretti | coffee ice cream | 8.5
3 chocolates by Vermeer | with coffee of your choice | 8.5 each | single chocolate 2.1
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